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Nitto Jozo Inc.
JP
1
YRS
Produsen kustom
Produk utama: Mikawa shikirashi
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It is made without soybeans and only with wheat, giving it a beautiful amber color like beer.
Because it has no peculiar taste, it can be easily combined with various dishes and used as a substitute for salt. We have been brewing white soy sauce in the traditional way for generations.
Shiro soy sauce is light amber in color and is the lightest of all soy sauces. Today, however, very few companies brew shiro soy sauce, and Nitto Jozo is one of them.
We have a brewery deep in the mountains surrounded by nature where our products are made with beautiful natural water and carefully selected ingredients.
Founded in 1938
51 - 100 People
Below 1,000 square meters
US$1 Million - US$2.5 Million annual output value
PERKENALAN PERUSAHAAN
Jenis Verifikasi:
Penilaian Pemasok
Pemeriksaan A&V
Negara / Wilayah:
Aichi, Japan
Jenis Usaha:
Produsen kustom
Produk Utama:
Mikawa shikirashi,
Pendapatan Tahunan Total:
Confidential
Karyawan Total:
51 - 100 People
Tahun Berdiri:
1938
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